Of all of the Seattle Best Thing I Ever Ate places that Vodka perused on our exclusive culinary resource (Yelp), she found the looks of Revel's dishes by far the most appealing. Loaded down with carbs and sides of soy sauce, she expected Revel to be a virtual lovefest of deliciousness.
|Really Now -- Doesn't That LOOK Like a Great Idea?|
|Never Trust Anything You Read on the Internet (...)|
|Unless This Is Filled With Vodka, This Ain't Gonna Cut It|
|Overarching Opinion on the Cocktails? Meh|
|And If Chianti Knows Anything, It Is That Things Do Not Go Well When Vodka Becomes Disgruntled|
|Hey Kitchen - You Got Any Free Samples Over There?|
|Soooo... Revel Also Grows Its Own Grass....|
|Probably Not Due to the Fact That It's FRIED Or Anything....|
|You Can Just Bring Over a Stack of These, Thanks|
|A Sauce Menagerie|
|Dip Tasting, OCD-Style|
|Um, Don't Think the Spoon There Is Really Gonna Cut It|
|Revel Is Only For Those Gifted in Hand-Eye Coordination|
|This Emotional Spectrum Is Pretty Much Consistent Throughout Our Entire Friendship, Actually|
|Hey Revel - Noodles Are Vodka's FAVORITE FOOD. Don't Hide Them, Please|
"Ugh, I HATE broccoli rabe."
This dish is not off to a fortuitous start.
|So Much Rabe, So Little Rice|
|Does Seattle Have Some Kind of Issue With Appropriately-Sized Plates?!|
...and taste black pepper.
|Amazing We Can Taste Anything Over All That Rabe|
|Anyone Know the Number of a Good Chinese Take-Out Place?|
|In Need of At Least 84 More Egg Yolks|
|PS We Finally Unearthed the Rest of the Noodles From Their Preponderance of Accessories|
Revel's Rice Bowl: 2 stars