Well, here it is. Forging through bouts of indigestion, tipsy stumbling, and frequently-lost-forays to other states (up to and including a couple of boroughs), we have reached our 200th post. Rather than putting together another list of our Best of
Best Thing I Ever Ate dishes, as we did to mark our
100th post anniversary, we have instead decided to concentrate on the important things: the cocktails we drank alongside our
Best Thing I Ever Ate dishes. Which ones did we love the most? From what we can remember (ahem), here they are:
1.
Buena Vista Cafe -- Irish Coffee
|
The Best Part of Waking Up |
We love an excuse to drink whiskey at 9:00 in the morning -- don't you? Only trouble is, we have to haul ourselves all the way to
San Francisco in order to do so.
2.
The Modern -- Kina and The Heights
|
Our Favorite Kind of Modern Art |
In what will become a running pattern, we tend to enjoy our own beverages and not the other one's. But we loved our respective gin cocktails at The Modern so much that they now enjoy equally high placement on our list.
3.
Barrio Chino -- Grapefruit Margarita
|
The Lower East Side's Greatest Invention |
We are notoriously hard on the Lower East Side, but Barrio Chino's grapefruit margarita is one thing that had us singing the neighborhood's praises.
4.
Employees Only -- The Vesper and Ginger Smash
|
Mood Lighting Courtesy of Bar's "Secret" Ambiance |
We're not fond of speakeasy-type locales (we have no shame drinking our booze out in the open), but even we have to admit that Employees Only serves up a rather delicious cocktail.
5.
Wassail -- City Tavern
|
Ben Franklin Would Be So Proud |
Undisputed proof that we were meant to live in the 1700s: our deep and undying love of heated wine. Thanks,
Philadelphia.
6.
Dandelion -- Tartanka and Pimm's Deluxe
|
The Brits Do Booze Right |
|
We Do Love a Decorative Garnish |
In contradictory news, besides being members of the Continental Congress, we also apparently should have been born British, as we love an English pub. Once again, these drinks are highly worth the train ride to
Philly.
7.
Clover Club -- Gin Blossom
|
We Like Any Drink That Comes with Free Refills |
Early on, it was not easy to get us to
Brooklyn (and to get us around once we were there), but if we are promised gin at the end of our venture, we'll make the trek over the East River.
8.
Stanton Social Club -- Martinis
|
The Drink That Launched 200 Blog Posts |
Admittedly, we have no memory of what we drank here, and our usually thorough blog notes fail to provide any insight. But these cocktails gave birth to our catchphrase, "It's Not Even Noon Somewhere," so they must have been doing something right.
9.
Caffe Dante -- Americano and Cappuccino with Kahlua
|
Starbucks Could Learn a Thing or Two |
The cannolis in this place were not great, and their cappuccinos and americanos probably weren't much to write home about either. But add a burst of kahlua to anything? Instant improvement.
10.
Hill Country Chicken -- Bandit Boxed Wine
|
High Class on a Tray |
It's wine. It's in a box. It's hilarious. And it is the best way, as we see fit, to cap off our Top 10 drinks.
Happy 200th post to us. May many a calorie and many a cocktail lie ahead.
Yours in
Best Thing I Ever Eating,
Vodka and Ginger
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