Our first mistake – our choice to fast all morning in preparation for our massive consumption of afternoon calories – is starting to catch up with us. We are walking slower. Reading our itinerary with less gusto. Losing our will to live.
Though we had planned to go to Five Points for Alex Guarnaschelli’s favorite PIZZA two hours later, we abandon this plan when we see that it is less than a block away from our bar stools at Chinatown Brasserie. We stumble into Five Points, “check in” for our OpenTable reservation 2 hours early, and are seated without a problem.
|What We're After|
Our waitress does not seem to share our sentiment.
When she realizes that we are ordering two glasses of sangria and one Yukon Gold Potato Pizza – yes, to share, thanks so much – we are instantly in the dog house. Luckily, we are too full to care.
|Dinner of Champions|
|Potato and Truffle and Cheese, Oh My!|
Five Points’s Yukon Gold Potato Pizza: 4 stars